LAMONA LAM3208 Manuel d'utilisateur

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Page 1 - User Manual

User ManualOvenLAM3208

Page 2 - SAFETY INFORMATION

Food Top / Bottom Heat Time (min) CommentsTemperature(°C)Shelf positionMeringues -one level120 3 80 - 100 In a baking trayMeringues- twolevels1)- - 80

Page 3 - General Safety

FlansFood Top / Bottom Heat Time (min) CommentsTemperature(°C)Shelf positionPasta flan 200 2 40 - 50 In a mouldVegetable flan 200 2 45 - 60 In a mould

Page 4

FishFood Top / Bottom Heat Time (min) CommentsTemperature(°C)Shelf positionTrout / Seabream190 2 40 - 55 3 - 4 fishTuna fish / Sal-mon190 2 35 - 60 4

Page 5 - PRODUCT DESCRIPTION

Notes on cleaning• Clean the front of the appliance with asoft cloth with warm water and acleaning agent.• To clean metal surfaces, use a usualcleanin

Page 6 - DAILY USE

4.Put the door on a soft cloth on a stablesurface.5. Release the locking system to removethe internal glass panel.6. Turn the two fasteners by 90° and

Page 7 - USING THE ACCESSORIES

Replacing the lampPut a cloth on the bottom of the interior ofthe appliance. It prevents damage to thelamp glass cover and the cavity.WARNING! Danger

Page 8 - HINTS AND TIPS

We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...

Page 9 - Baking and roasting table

ENERGY EFFICIENCYProduct Fiche and information according to EU 65-66/2014Supplier's name LamonaModel identification LAM3208Energy Efficiency Inde

Page 10 - Bread and pizza

(The guarantee in no way affects yourstatutory or legal rights)What to do if you need to report aproblem-Please ensure you have ready:• The product’s

Page 12 - CARE AND CLEANING

CONTENTSSafety information 2Safety instructions 3Product description 5Before first use 6Daily use 6Using the accessories 7Additional functions 8Hints

Page 13 - Cleaning the oven door

If supplied, please stick your self adhesive product rating plate here, or make a note of the product serial number below in the box below for future

Page 14

General Safety• Only a qualified person must install this appliance andreplace the cable.• Internally the appliance becomes hot when in operation. Don

Page 15 - TROUBLESHOOTING

• Do not let mains cables touch or comenear the appliance door, especially whenthe door is hot.• The shock protection of live andinsulated parts must

Page 16 - INSTALLATION

Care and cleaningWARNING! Risk of injury, fire,or damage to the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplug f

Page 17 - YOUR GUARANTEE

Accessories• Wire shelfFor cookware, cake tins, roasts.• Grill- / Roasting panTo bake and roast or as pan to collectfat.• TrivetFor roasting and grill

Page 18 - ENVIRONMENT CONCERNS

Oven functionsOven function ApplicationOff position The appliance is off.Top / BottomHeatTo bake and roast food on 1 shelf position.Bottom Heat To bak

Page 19

ADDITIONAL FUNCTIONSCooling fanWhen the appliance operates, the coolingfan activates automatically to keep thesurfaces of the appliance cool. If youde

Page 20 - 867304332-C-212015

Baking and roasting tableCakesFood Top / Bottom Heat Time (min) CommentsTemperature(°C)Shelf positionWhisked rec-ipes170 2 45 - 60 In a cake mouldShor

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